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for Sallie Clark

Inclusivity and the South Dominate the 2019 James Beard Awards

May 7, 2019

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Plate Staff
This Eye-Catching Broccoli Salad Boasts Bright Flavors and Colors

June 26, 2019

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Chandra Ram
Solitary Man: Thomas Keller and the Road to Creating The French Laundry

July 2, 2019

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Andrew Friedman
Matcha Makes its Way into Desserts From Brownies to Bavarois

January 2, 2020

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Ariel Cheung
Frozen Seafood - Debunking The Myth

March 5, 2020

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Alaska Seafood®
Chefs are Supporting their Communities During the COVID Crisis with Community Kitchens and Donated Meals

March 30, 2020

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Kate Leahy
Aquavit's Apple Picking-Inspired Cocktail Comes with a Seasonal Side of Pork Belly

November 17, 2020

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Liz Grossman
A New Nonprofit Aims to Help Working Parents in Restaurants

January 5, 2021

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Maggie Hennessy
Beverly Kim and Other Chefs are Giving Back While Reopening Their Businesses

May 21, 2021

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Chandra Ram
The #DoughSomething Campaign Shows that Culinary Activism is Here to Stay

May 23, 2021

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Chandra Ram