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Show 31 - 40 of 63 Results
for José Andrés
Nobel Peace Prize Nominee José Andrés Explains How He Balances Being a Chef and a Humanitarian
May 15, 2018
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Chandra Ram
Temper, Emulsify, Freeze, and Spray Chocolate into New Textural Experiences
June 18, 2014
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Regina Schrambling
These Are This Year's Best Books About Food and Restaurants
December 11, 2018
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Chandra Ram
How the Government Shutdown is Impacting Restaurants Across the Country
January 9, 2019
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Plate Staff
These Are the Best Spring Cookbooks for Chefs
April 16, 2019
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Paula Forbes
Here’s How You Can Mark Bourdain Day
June 25, 2019
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Chandra Ram
These Bánh Mì Riff on Croissants, Breakfast Sandwiches, and Beef Jerky
July 15, 2019
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Plate Staff
Here Are The Best Cookbooks of the Year For Chefs and Bartenders
December 5, 2019
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Plate Staff
Chefs are Supporting their Communities During the COVID Crisis with Community Kitchens and Donated Meals
March 30, 2020
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Kate Leahy
Restaurants Pivot to Feed Hospital Workers to Give Back and Stay in Business
April 2, 2020
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Sarah Henry
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