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for Ethan Pikas

  • Ethan Pikas

    April 19, 2015
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    Plate Staff

  • Ethan Pikas

    June 25, 2018
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    Katie Wilson

  • Multigrain Scone

    May 19, 2015
    Ethan Pikas
    Cellar Door Provisions, Chicago
    Menu Price $3.25
    Food Cost 23.00%
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    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Tulsi Tea Cake

    May 6, 2015
    Ethan Pikas
    Cellar Door Provisions, Chicago
    Menu Price $3.00
    Food Cost 29.00%
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    Plate Staff

  • Marinated Escarole

    June 25, 2018
    Ethan Pikas
    Cellar Door Provisions, Chicago
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    Katie Wilson

  • Congee with Escarole

    June 25, 2018
    Ethan Pikas
    Cellar Door Provisions, Chicago
    Menu Price $13.50
    Food Cost 2.00%
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    Katie Wilson

  • Ethan Pikas Explains the Benefits of Burnt Pastries

    June 23, 2015
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    Liz Grossman
  • Photo: Liz Grossman

    Chef Ethan Pikas on Reining in Operations at Chicago's Cellar Door Provisions

    October 5, 2022
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    Liz Grossman
  • Photo: Liz Grossman

    This Chef/Owner Knew He Needed to Scale Back to Reopen

    October 8, 2022
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    Caroline Hatchett
  • Photo: Cassidyphoto.com

    Charred Breads, Pastries and Pastas Feel the Burn

    May 6, 2015
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    Emilie Zanger
    Emilie Zanger

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