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for Carrie Summer

  • Bourbon Boulevard

    May 5, 2011
    Dave Greekwood
    Summer Winter, Burlington
    Menu Price $12.00
    Food Cost 45.00%
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    No votes yet
    Plate Staff

  • Harissa-Marinated Chicken with Grilled Summer Squash and Creamy Polenta

    September 9, 2010
    Dustin Clark
    Wildwood Restaurant and Bar, Portland
    Menu Price $22.00
    Food Cost 23.00%
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    Plate Staff

  • Grilled Summer Squash with Mint and Pistachios

    September 9, 2010
    Dustin Clark
    Wildwood Restaurant and Bar, Portland
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Indian Summer

    March 15, 2011
    Mathew Biancaniello
    The Library Bar, Los Angeles
    Menu Price $25.00
    Food Cost 52.00%
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    Average: 1 (1 vote)
    Plate Staff

  • Summer New Zealand Tamarillo Salad With Shaved Fennel, Aged Balsamic Vinegar and Manuka Honey

    July 13, 2006
    Shawn McClain
    Spring, Chicago
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Potato Truffle Dumplings

    September 13, 2007
    Patrick Feury
    Nectar, Berwyn
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Mushroom Vinaigrette

    September 13, 2007
    Patrick Feury
    Nectar, Berwyn
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Feeling the Beet at Embeya

    February 7, 2013
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    Liz Grossman

  • Tony Priolo Shows Off His Antipasti Table

    May 6, 2013
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    Liz Grossman

  • King Phojanakong Reveals the Good, the Bad and His Caddyshack Moments in the Kitchen

    June 3, 2013
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    Liz Grossman

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