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for Brian McBride

  • Brian Mcbride

    January 13, 2008
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    Plate Staff

  • Melrose Jumbo Lump Crab Cake With Watercress, Sweet Dumpling Squash Purée and Remoulade

    May 30, 2005
    Brian McBride
    Melrose in the Park Hyatt Hotel, Washington
    Menu Price $36.00
    Food Cost 40.00%
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    No votes yet
    Plate Staff

  • Bacon Popcorn

    November 12, 2008
    Brian McBride
    Blue Duck Tavern, Washington
    Menu Price $8.00
    Food Cost 8.00%
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    Average: 4.7 (1 vote)
    Plate Staff

  • Braised Veal Shoulder With Shiraz, Juniper Berry Oil, Buttered Rigatoni and Grated Aged Goat Cheese

    July 13, 2006
    Brian McBride
    Blue Duck Tavern, Washington
    Menu Price $26.00
    Food Cost 28.00%
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    No votes yet
    Plate Staff

  • Juniper Berry Oil

    July 13, 2006
    Brian McBride
    Blue Duck Tavern, Washington
    Menu Price N/A
    Food Cost N/A
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    Plate Staff
  • Photo: Cassidyphoto.com

    French Breakfast Gets a Hearty Update

    November 17, 2016
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    Maisie Wilhelm
    Maisie Wilhelm

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