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French
Miso Butter-Seared Scallops and Shaved Carrot Salad
Timon Balloo
November 22, 2016 10:53am
Foie Gras, Eel Pot-au-Feu, Pears, Dumplings
Gabriel Rucker
November 22, 2016 10:03am
Togarashi-seared lemon sole
Jason Harper
November 22, 2016 4:10am
Foie gras cromesquis
Jason Paskewitz
November 22, 2016 4:10am
Brandied cherry purée
Jason Paskewitz
November 22, 2016 4:10am
Beurre fondue
Sarah Pliner
November 22, 2016 4:10am
Pommes fondants
Sarah Pliner
November 22, 2016 4:10am
Scotch-braised onions
Shane McBride
November 22, 2016 4:10am
Miso yuzu beurre blanc
Jason Harper
November 22, 2016 4:10am
Cipollinis
Sarah Pliner
November 22, 2016 4:10am
‹‹
13 of 53
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