Chefs and Restaurants
Alice Waters Creates an Organic Kids' Menu for Hyatt
July 23, 2012
Alice Waters is known around the world for her passionate, often unconventional views about food—ideas brought to life at her iconic restaurant, Chez Panisse, in Berkeley, California, as well as through her books and projects such as the Edible Schoolyard, which advocates for school-lunch reform.
It probably surprised some people, then, that the controversial Waters chose to partner with a...