Show 61 - 70 of 369 Results
for James Gerhardt

  • Waldorf Dressing

    May 4, 2009
    James Chan
    Bistro Boudin, San Francisco
    Menu Price N/A
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    Plate Staff

  • Smoked Chicken Breast

    May 4, 2009
    James Chan
    Bistro Boudin, San Francisco
    Menu Price N/A
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    Plate Staff

  • Chocolate Espresso Lamb-Pop Chops With a Chocolate Mint Pistou

    May 16, 2011
    James Reaux
    Murphy’s Chophouse, Murphy
    Menu Price $14.00
    Food Cost 39.00%
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    Plate Staff

  • Pistou

    May 16, 2011
    James Reaux
    Murphy’s Chophouse, Murphy
    Menu Price N/A
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    Plate Staff

  • Roasted Egyptian Beets With Grilled Haloumi Cheese and Salad of Watercress

    July 20, 2011
    James Boyce
    Cotton Row, Huntsville
    Menu Price $15.00
    Food Cost 24.00%
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    Plate Staff

  • Sashimi of Blue Nose With Savoy Cabbage Salad and White Truffle Aïoli

    July 13, 2006
    Dean James Max
    3030 Ocean Restaurant, Marriott Harbor Beach Resort , Ft. Lauderdale
    Menu Price $30.00
    Food Cost 27.00%
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    Plate Staff

  • White Truffle Aïoli

    July 13, 2006
    Dean James Max
    3030 Ocean Restaurant, Marriott Harbor Beach Resort , Ft. Lauderdale
    Menu Price N/A
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    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Glazed Carrots with Chicken Neck Confit, Yogurt, and Dill

    October 7, 2016
    James Rigato
    Mabel Gray, Hazel Park
    Menu Price $10.00
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    Average: 4 (1 vote)
    SteveDelmont

  • Edward Lee Talks About His Southern Cookbook, Life in Kentucky and More

    May 1, 2013
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    Chandra Ram

  • Nola's Ben Thibodeaux Shares His Guide to Hunting, Fishing and Lemon Zest

    September 11, 2013
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    Liz Grossman

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