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for Cecilia Miller

  • Hops-Smoked Pork Loin With Pomegranate Reduction and Ruby Grapefruit Salsa

    September 23, 2009
    Dave Miller
    Maritime Pacific Brewing Co., Seattle
    Menu Price $7.75
    Food Cost 22.00%
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    Average: 3 (1 vote)
    Plate Staff

  • Ruby Grapefruit Salsa

    September 23, 2009
    Dave Miller
    Maritime Pacific Brewing Co., Seattle
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Fines Herbes Crêpes With Mushrooms and Gouda, Winter Root Vegetable Ragoût, Spinach and Black Currant Gastrique

    November 11, 2009
    Tory Miller
    L'Etoile, Madison
    Menu Price $29.00
    Food Cost 21.00%
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    No votes yet
    Plate Staff

  • Black Currant Gastrique

    November 11, 2009
    Tory Miller
    L'Etoile, Madison
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Sage Gouda Rolls

    November 17, 2010
    Tory Miller
    L'Etoile, Madison
    Menu Price $3.00
    Food Cost 25.00%
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    No votes yet
    Plate Staff

  • Spicy Chili Chicken

    January 24, 2011
    Cecilia Hae-Jin Lee
    EatingKorean.com, Los Angeles
    Menu Price N/A
    Food Cost N/A
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    Plate Staff
  • Janelle Bendycki

    Eggs Galore

    March 4, 2025
    Jeffrey Miller
    Rosella, New York
    Food Cost
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    No votes yet
    Katie Wilson

  • Open-Faced Art

    January 12, 2015
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    Matt Kirouac

  • The Chef-Critic Relationship Up for Review

    May 27, 2015
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    Molly Each

  • One Baker's Quest to Harvest Heritage Grains

    August 26, 2015
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    Molly Each

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