Recipes
The French Issue
French food has never gone out of style, but as we explore in our French Issue, over the past few years, chefs have started to return to what they love about the cuisine, its deliciousness and joyfulness, by giving it their own spin. Dig into the issue to learn about French-Asian food, how Québécois cuisine continues to evolve in Montreal and more about how chefs are offering a refreshed look at French food.
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BrindilleChicagoIll. -
AquavitNew YorkN.Y.
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Le CoucouNew YorkN.Y.
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Little Jack’s TavernCharlestonS.C.
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NicoSan FranciscoCalif.
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UniBostonMass.
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The NoMad BarNew YorkN.Y.
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Hôtel de MikuniTokyo
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Supper at Bub’sWashingtonD.C.
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BuvetteNew YorkN.Y.
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Café des ArchitectesChicagoIll.
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Trou NormandSan FranciscoCalif.
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Le CoucouNew YorkN.Y.
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LafayetteNew YorkN.Y.
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The NoMad BarNew YorkN.Y.
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La MoulePortlandOre.
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Petit LionNew OrleansLa.
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The NoMad BarNew YorkN.Y.
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Ten Belles BreadParis
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Le PigeonPortlandOre.
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SauvageNew YorkN.Y.
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Bondir CambridgeCambridgeMass.
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Addison RestaurantSan DiegoCalif.
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SugarcaneMiamiFla.
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FlorioleChicagoIll.
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Café des ArchitectesChicagoIll.
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The BlanchardChicagoIll.
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NicoSan FranciscoCalif.
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Zero Restaurant + BarCharlestonS.C.
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UniBostonMass.
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The NoMad BarNew YorkN.Y.
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Hôtel de MikuniTokyo
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AviaryPortlandOre.
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VerdigrisPortlandOre.
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The NorthmanChicagoIll.
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The NoMad BarNew YorkN.Y.
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Café des ArchitectesChicagoIll.
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The BlanchardChicagoIll.
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Zero Restaurant + BarCharlestonS.C.
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BrindilleChicagoIll.
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AviaryPortlandOre.
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VerdigrisPortlandOre.
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LafayetteNew YorkN.Y.
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WassailNew YorkN.Y.
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The NoMad BarNew YorkN.Y.
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Café des ArchitectesChicagoIll.
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AugustineNew YorkN.Y.
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Zero Restaurant + BarCharlestonS.C.
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Le PigeonPortlandOre.
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EllsworthParis
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AviaryPortlandOre.
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Petit LionNew OrleansLa.
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Le CoucouNew YorkN.Y.
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Garde de la MerProvidenceR.I.
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LafayetteNew YorkN.Y.
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AquavitNew YorkN.Y.
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Trio New American CuisineColleyvilleTexas
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The NoMad BarNew YorkN.Y.
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AugustineNew YorkN.Y.
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Zero Restaurant + BarCharlestonS.C.
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Le PigeonPortlandOre.
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Passage 53Paris
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Petit LionNew OrleansLa.
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Garde de la MerProvidenceR.I.
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AquavitNew YorkN.Y.
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Trio New American CuisineColleyvilleTexas
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Ten Belles BreadParis
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AugustineNew YorkN.Y.
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Autre Kyo YaNew YorkN.Y.
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Le PigeonPortlandOre.
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Addison RestaurantSan DiegoCalif.
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LucSeattleWash.
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Zero Restaurant + BarCharlestonS.C.
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SugarcaneMiamiFla.
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AquavitNew YorkN.Y.
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Trio New American CuisineColleyvilleTexas
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EllsworthParis
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FlorioleChicagoIll.
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LucSeattleWash.
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NicoSan FranciscoCalif.
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Zero Restaurant + BarCharlestonS.C.
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UniBostonMass.
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AquavitNew YorkN.Y.
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Hôtel de MikuniTokyo
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AviaryPortlandOre.
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The NoMad BarNew YorkN.Y.
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EllsworthParis
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Le CoucouNew YorkN.Y.
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Little Jack’s TavernCharlestonS.C.
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The NoMad BarNew YorkN.Y.