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The New Bourdain Documentary Misses the Point of Tony's Life

Richie Nakano July 11, 2021

IDK Concepts, Pleasant Hill, California

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The Ramos Gin Fizz Meets a Cafe Au Lait in This After-Dinner Drink at Jungsik

Matt KirouacJuly 9, 2021

Dan Ahn

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The July/August 2021 issue

Katie Wilson Other

Issue Cover

plate_july_-_august_2021_issue.jpg

Issue Date for archive

July/August 2021

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How a President-Approved Bagel Shop in D.C. Shows its Commitment to Community

Matt KirouacJuly 4, 2021

Photo: Obi Okolo

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I’m Savoring Nostalgia (and Candied Salmon Cream Cheese) at this D.C. Deli

Liz GrossmanJuly 4, 2021

Photo: Tim Casey

Liz Grossman

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This Tajín-Spiced Watermelon Salad Pays Homage to Mexican Street Food

Matt KirouacJuly 4, 2021

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Ramen Goes From Bowl to Breading for a Fried Chicken Sandwich in Minneapolis

Matt KirouacJune 27, 2021

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Goodbye For Now

Chandra Ram June 26, 2021

Chicago, Illinois

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Signing Off For Now ...

Chandra RamJune 25, 2021

Chandra Ram

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How Do You Make Restaurant Week Work for More Chefs?

Liz GrossmanJune 20, 2021

Liz Grossman

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