Chefs on the Move: Southern News

In Nashville, Deb Paquette added a second location of etch at the Factory at Franklin, with Jess Lambert running the kitchen, Megan Williams as executive pastry chef, Kathlin Harbert as general manager, and Dino Cocco as sommelier. Sophina Uong (Mister Mao) brings her New Orleans-based pop-up, Little Miss...