Chefs and Restaurants
Chefs on the Move: Midwest News
August 28, 2024
In Detroit, the former Franklin Grill is transforming into the Franklin Oyster Bar & Eatery, with Nick Geftos (BESA Detroit) as executive chef.
In Chicago, Mirra fused Mexican and Indian flavors in Bucktown. 2D Restaurant, Libanais, and QXY Dumpling all opened at Time Out Market Chicago. The Fifty/50 Sports Bar closes early September after 16 years.
In the Twin Cities,...