Supplier News

  • Pringy, Switzerland — Today the Interprofession du Gruyère is pleased to announce the winner of their 2018 'Scholarship' Contest, launched in December of 2017. In fact, part of the news is that there is again, as in 2016, not just a single winner. This year, we have two! The judges felt that the quality of the competition, held among Certified Cheese Professionals®, was so extraordinary that choosing multiple victors was the only way to properly honor the endeavor.  The winners will receive a trip to the Gruyères Region of Switzerland in the autumn of 2018, where they will travel... Read More

  • Port Richey, FL. – Delfield, a global brand of Welbilt that offers high performance quality refrigeration, fabrication, and serving systems for the foodservice industry, is revolutionizing the reach-in category with its new Specification® Line that offers customers 24/7 connectivity, ease of operation and energy efficiency.  Delfield’s new Specification® Line features a 4.3” display, euro design and GreenGenius® R290 refrigeration, Delfield’s most advanced, energy efficient, environmentally friendly hydrocarbon refrigeration system. The new Specification® Line provides the peace of... Read More

  • WESTFIELD, WI – The new Brakebush Flame-Grilled Chicken Burger makes creating your own craveable, raveable chicken burgers very achievable – everything from a BBQ Chicken Burger to a Greek Chicken Burger. The all-natural chicken burger is fully cooked and features beautiful grill marks. The course grind, hand-made appearance and robust flavor are sure to please patrons who seek an indulgent burger experience. Operators looking to maximize their menu’s burger section should look closely at this opportunity to combine America’s favorite protein and an All-American favorite: burgers. Statistics... Read More