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  • Pork Belly

    Mark Estee
    Menu Price N/A
    Food Cost N/A
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    Cuisine Contemporary American

  • Warm Salad of Bacon-Wrapped Saddle of Rabbit With Root Vegetable Hash, Crisp Braised Pork Belly and Maple Hazelnut Vinaigrette

    Janice Martin
    Menu Price $11
    Food Cost 32%
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    Cuisine Contemporary American

  • Hazelnut Maple Vinaigrette

    Janice Martin
    Menu Price N/A
    Food Cost N/A
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    Cuisine Contemporary American

  • Asian-Spiced Bacon Brine

    Frank McClelland
    Menu Price N/A
    Food Cost N/A
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    Cuisine Japanese, Contemporary American

  • Chino Cubano Pork Bellies With Roasted Garlic and Boniato Purée

    Guillermo Pernot
    Menu Price $10
    Food Cost 30%
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    Cuisine Chinese, Latin American, Contemporary American

  • Boniato

    Guillermo Pernot
    Menu Price N/A
    Food Cost N/A
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    Cuisine Latin American, Contemporary American

  • Sweet-and-Sour Pork

    Alfred Hsu
    Menu Price N/A
    Food Cost N/A
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    Cuisine Chinese

  • Sweet-and-Sour Pork Marinade

    Alfred Hsu
    Menu Price N/A
    Food Cost N/A
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    Cuisine Chinese

  • Sweet-and-Sour Cooking Sauce

    Alfred Hsu
    Menu Price N/A
    Food Cost N/A
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    Cuisine Chinese

  • Marinated Pork Chops Crusted With Garam Masala, Char-Broiled and Served With Fragrant Basmati Rice, Mango Chutney and a Caramelized Sweet Citrus Glaze

    Dean Small
    Menu Price $14
    Food Cost 31%
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    Cuisine Indian

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