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for Evelyn Garcia and Henry Lu

  • Amarula and Chocolate Parfait

    Louis Jansen
    Menu Price $6
    Food Cost 33%
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    Cuisine

  • Twig and Branch Granola

    Paul Lynch
    Menu Price $9
    Food Cost 27%
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    Cuisine Contemporary American

  • Fig and Cardamom Aquavit

    John Knight
    Menu Price N/A
    Food Cost N/A
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    Cuisine Scandanavian

  • Soujouk and Eggs Twist

    Ryan Skeen
    Menu Price $13
    Food Cost 15%
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    Cuisine Contemporary American

  • Jasmine Shrimp and Grits

    Franke Jones
    Menu Price $25
    Food Cost 23%
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    Cuisine Contemporary American

  • Fried Eggs and Ham

    Randal St. Clair
    Menu Price $15
    Food Cost 28%
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    Cuisine Contemporary American

  • Sweet and Sour Jalapeños

    Kevin Gillespie
    Menu Price N/A
    Food Cost N/A
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    Cuisine American Regional

  • Potato and Brie Quesadilla

    Jeff Rossman
    Menu Price $9
    Food Cost 11%
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    Cuisine Contemporary American

  • Roasted Beets and Peas

    Duane Nutter
    Menu Price N/A
    Food Cost N/A
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    Cuisine American Regional

  • Pickled Shallots and Jalapeños

    Joshua Linton
    Menu Price N/A
    Food Cost N/A
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    Cuisine American Regional

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