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for Steven Brown

  • Demetrius Brown

    January 8, 2025
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    Katie Wilson

  • Pumpkin Crêpe With Sage and Brown Sugar

    November 13, 2006
    John Jackson
    The CrepeVine Bistro and Wine Bar, Old Town Pasadena
    Menu Price $8.00
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Mixed Fruit Crêpes

    November 13, 2006
    André Anderson
    Bistro Calais, Houston
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Panang Red Curry Noodles With Shrimp

    September 13, 2006
    Bruce Cost
    Big Bowl, Chicago
    Menu Price $12.95
    Food Cost 29.00%
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    No votes yet
    Plate Staff

  • Mee Krob Noodles

    September 13, 2006
    Mitchell Maxwell
    Maxwells 148, Natick
    Menu Price $29.00
    Food Cost 25.00%
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    No votes yet
    Plate Staff

  • Tea Smoked Duck Noodles

    September 13, 2006
    Arnie Tellez
    VTK (Vong's Thai Kitchen), Chicago
    Menu Price $15.95
    Food Cost 33.00%
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    No votes yet
    Plate Staff

  • Shiraz-Braised Red Cabbage

    July 13, 2006
    Nathan Beauchamp
    1789 Restaurant, Washington
    Menu Price $4.50
    Food Cost 29.00%
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    No votes yet
    Plate Staff

  • Rum-Glazed Steak

    July 13, 2006
    Lee Fry
    Billabong Bar and Bistro, Winnipeg
    Menu Price $15.00
    Food Cost 30.00%
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    No votes yet
    Plate Staff

  • Caramel Sauce

    September 13, 2006
    Charles Phan
    The Slanted Door, San Francisco
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Alder-Planked Alaskan King Salmon With Oregon Pinot Noir Morel Sauce

    September 13, 2007
    Charles Ramseyer
    Wild Salmon, New York
    Menu Price $37.00
    Food Cost 45.00%
    Rate this recipe
    Average: 3 (1 vote)
    Plate Staff

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