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for Peter Smith

  • Apple Onion Soup

    November 13, 2006
    Daniel Sikorski
    Birch River Grill, Arlington Heights
    Menu Price $6.00
    Food Cost 26.00%
    Rate this recipe
    Average: 4.5 (2 votes)
    Plate Staff

  • No-Bake Chicken Liver Mousse Terrine

    November 13, 2006
    Michael Lachowicz
    Restaurant Michael, Winnetka
    Menu Price $4.00
    Food Cost 12.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Pan-Roasted Barramundi, Tomato, Chile, Niçoise Olive and Lemon Salsa

    July 13, 2006
    Peter Doyle
    Est., Sydney
    Menu Price $34.00
    Food Cost 25.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Green Pepper-Apple Relish

    July 13, 2006
    Brad Farmerie
    Public, New York
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Red Flannel Hash With Poached Eggs and Hollandaise

    January 13, 2007
    Peter Davis
    Henrietta's Table, Cambridge
    Menu Price $4.50
    Food Cost 25.00%
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Apple Chutney

    March 22, 2007
    Stephanie Goldberg
    Kildare's Irish Pub, Philadelphia
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 2 (1 vote)
    Plate Staff

  • Traditional Apple Pie With Lattice Top Crust

    March 23, 2007
    Charlie Baggs
    Charlie Baggs Inc., Chicago
    Menu Price $3.95
    Food Cost 23.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Goat Cheese Apple Tart

    March 23, 2007
    Charlie Baggs
    Charlie Baggs Inc., Chicago
    Menu Price $5.95
    Food Cost 20.00%
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Hunter's Savory Apple Pie

    March 23, 2007
    Charlie Baggs
    Charlie Baggs Inc., Chicago
    Menu Price $8.95
    Food Cost 26.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Green Apple-Fennel Slaw

    January 27, 2008
    Chris Turano
    Dine Restaurant, Chicago
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

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