Show 11 - 20 of 49 Results
for Ned Elliott
  • Photo: Elliott Clark

    Good Enough Gatsby

    June 25, 2019
    Sean Quinn
    Death & Co, Denver
    Menu Price $14.00
    Food Cost
    Rate this recipe
    No votes yet
    Katie Wilson

  • Bruschetta of Fresh Sheep’s Cheese, “Pickled” Chanterelles, Poached Egg and Miner’s Lettuce

    July 17, 2014
    Jason French
    Ned Ludd, Portland
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 4 (2 votes)
    Plate Staff

  • Flounder Heart Pot Au Feu

    July 10, 2012
    Ned Elliott
    Foreign & Domestic, Austin
    Menu Price $4.00
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Pickled Cremini Mushrooms

    January 21, 2013
    Jason French
    Ned Ludd, Portland
    Menu Price $5.00
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Rack of Lamb, Crispy Lamb Belly, Farro, Ramps and Rosemary

    November 23, 2011
    Gregory Elliott
    Lockwood at the Palmer House Hilton, Chicago
    Menu Price $32.00
    Food Cost 19.00%
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Fish Fumé

    July 10, 2012
    Ned Elliott
    Foreign & Domestic, Austin
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    No votes yet
    Plate Staff

  • Farro

    November 23, 2011
    Gregory Elliott
    Lockwood at the Palmer House Hilton, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Braised Lamb Belly

    November 23, 2011
    Gregory Elliott
    Lockwood at the Palmer House Hilton, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Fried Chicken Biscuits With Red-Eye Gravy and Romaine Slaw

    March 13, 2012
    Ned Elliott
    Foreign & Domestic, Austin
    Menu Price $13.00
    Food Cost 26.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Cheddar Biscuits

    March 13, 2012
    Ned Elliott
    Foreign & Domestic, Austin
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    No votes yet
    Plate Staff

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