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for Mike Phillips

  • Mike Phillips

    May 13, 2009
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    Plate Staff

  • Smoked Braised Pheasant Legs

    May 13, 2009
    Mike Phillips
    The Craftsman, Minneapolis
    Menu Price $14.00
    Food Cost 30.00%
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    Plate Staff

  • Hickory Jam

    May 13, 2009
    Mike Phillips
    The Craftsman, Minneapolis
    Menu Price N/A
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    Plate Staff
  • Photo: CassidyPhoto.com

    In Chicago, Polish Food is the Intersection for Cuisines from Korea to Colombia

    March 15, 2021
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    Maggie Hennessy
    Maggie Hennessy

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