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for Matthew Ridgway

  • Matthew Ridgway

    December 30, 2014
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    Plate Staff

  • Matthew Ridgway

    July 8, 2020
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    Katie Wilson

  • Stuffed Suckling Pig

    January 30, 2015
    Matthew Ridgway
    The Pass, Rosemont
    Menu Price $29.00
    Food Cost 10.00%
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    Plate Staff

  • Brining Solution

    January 30, 2015
    Matthew Ridgway
    The Pass, Rosemont
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    Plate Staff

  • Sherry Vinegar Gastrique

    January 30, 2015
    Matthew Ridgway
    The Pass, Rosemont
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    Plate Staff

  • Creamed Spinach Manchego

    July 8, 2020
    Matthew Ridgway
    Castellucci & Sons Steakhouse, Atlanta
    Menu Price $9.00
    Food Cost 21.00%
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    Katie Wilson
  • Photo: CassidyPhoto.com

    French Roots Tangle With American Techniques in These Updated Delicacies

    January 14, 2015
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    Amber Matheson
    Amber Matheson

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