Show 171 - 180 of 190 Results
for Jonathon Lucas

  • Peanut Butter and Jelly Foie Gras Sandwich

    November 17, 2009
    Fortunato Nicotra
    Felidia, New York
    Menu Price $24.00
    Food Cost 30.00%
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    Plate Staff

  • Coffee Sauce

    November 17, 2009
    Fortunato Nicotra
    Felidia, New York
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Cider-Steamed Mussels

    November 20, 2009
    Steve Atkins
    The Kitchen Table Bistro, Richmond
    Menu Price $9.00
    Food Cost 20.00%
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    Plate Staff

  • Mustard-Lemon Aïoli

    November 20, 2009
    Steve Atkins
    The Kitchen Table Bistro, Richmond
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Salt and Pepper Fried Calamari With Jalapeño Cilantro Lemon Dipping Sauce

    November 20, 2009
    Jose Briceno
    Tavern on Main, Westport
    Menu Price $12.00
    Food Cost 20.00%
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    Plate Staff

  • Colata Del Tonno

    November 23, 2009
    Kevin Halminiak
    Salute Wine Bar, Chicago
    Menu Price $8.25
    Food Cost 30.00%
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    No votes yet
    Plate Staff

  • Lemon Vinaigrette

    November 23, 2009
    Martial Noguier
    Café des Architectes, Chicago
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Piquillo Peppers Stuffed With Caña De Cabra Goat Cheese

    November 23, 2009
    Jorge Chicas
    The Bazaar by José Andrés, Los Angeles
    Menu Price $9.00
    Food Cost N/A
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    Plate Staff

  • Piquillo Purée

    November 23, 2009
    Jorge Chicas
    The Bazaar by José Andrés, Los Angeles
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Tuna-Stuffed Piquillos

    November 23, 2009
    Aaron May
    Sol y Sombra, Scottsdale
    Menu Price $9.00
    Food Cost 30.00%
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

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