Show 31 - 40 of 159 Results
for Jack McGarry

  • Ramen Fried Chicken

    June 22, 2021
    Robert Wohlfeil
    Thr3 Jack, Minneapolis
    Menu Price $15.00
    Food Cost
    Rate this recipe
    No votes yet
    Katie Wilson

  • New Orleans Seafood Frittata

    December 3, 2003
    Jason Crockarell
    Green Hills Grille, Nashville
    Menu Price $11.95
    Food Cost 24.00%
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Spicy Sweet Potato and Chestnut Casserole

    October 6, 2002
    Charles Wiley
    Sanctuary on Camelback Mountain and Elements, Paradise Valley
    Menu Price $6.00
    Food Cost 5.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Duck Carnitas Chile Relleno With Red Chile Orange Mojo and Peppadew Corn Salsa

    June 4, 2003
    Daniel Bendas
    Synergy Restaurant Consultants, Concord
    Menu Price $7.63
    Food Cost 29.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Chiles Relleno

    June 4, 2003
    Daniel Bendas
    Synergy Restaurant Consultants, Concord
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Pig 'N Whistle Pepper Steak Sandwich

    March 5, 2003
    Dan Atkin
    Pig 'n Whistle, Hollywood
    Menu Price $11.00
    Food Cost 31.00%
    Rate this recipe
    Average: 2 (1 vote)
    Plate Staff

  • Automobile

    January 16, 2014
    Jack McGarry
    The Dead Rabbit, New York
    Menu Price $14.00
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Beggar's Chicken

    March 21, 2008
    Jack Aw Yong
    Made in China at the Grand Hyatt Beijing, Beijing
    Menu Price $20.00
    Food Cost 30.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Jalapeño Apple Pie with Fresh Basil Ice Cream

    July 9, 2008
    Michael Thomson
    Michael's Restaurant, Fort Worth
    Menu Price $6.50
    Food Cost 29.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Ancho Chili Fudge Pie

    July 18, 2008
    Jack Gilmore
    Z'tejas grill, Austin
    Menu Price $4.95
    Food Cost 25.00%
    Rate this recipe
    No votes yet
    Plate Staff

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