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for Illiana Regan

  • Gary Regan

    July 13, 2010
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  • Illiana Regan

    July 20, 2014
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  • Iliana Regan

    January 15, 2016
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  • Whey-fermented carrots

    January 15, 2016
    Iliana Regan
    Elizabeth, Chicago
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  • PHOTO: CASSIDYPHOTO.COM

    Seaweed toast with salmon poke

    May 13, 2016
    Iliana Regan
    Bunny the micro bakery, Chicago
    Menu Price $12.00
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  • Seaweed loaf

    May 13, 2016
    Iliana Regan
    Bunny the micro bakery, Chicago
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  • Foraged Hen-of-the-Woods Mushrooms With Greens and Garlic Aïoli

    July 20, 2014
    Illiana Regan
    Elizabeth Restaurant, Chicago
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  • Garlic Aïoli

    July 20, 2014
    Illiana Regan
    Elizabeth Restaurant, Chicago
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  • Orange Bitters No. 5

    July 13, 2010
    Gary Regan
    Ardent Spirits, Hudson Valley
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  • Mushrooms Go From Forest Floor to Fine Dining at Elizabeth

    September 16, 2014
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    Liz Grossman

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