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for Erik Wicklund

  • Erik Wicklund

    January 29, 2008
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  • Sicilian Charred Sardines With Cauliflower Fricassee and Lobster Raviolis

    September 29, 2005
    Erik Wicklund
    Fornetto Mei, Chicago
    Menu Price $28.95
    Food Cost 34.00%
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  • Mediterranean Spice

    September 29, 2005
    Erik Wicklund
    Fornetto Mei, Chicago
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  • Lobster Raviolis

    September 29, 2005
    Erik Wicklund
    Fornetto Mei, Chicago
    Menu Price N/A
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