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for Erik Cosselmon

  • Erik Cosselmon

    July 13, 2011
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    Plate Staff

  • Ouzo-Cured Salmon With Aleppo Pepper and Olive Oil

    July 13, 2011
    Erik Cosselmon
    Kokkari, San Francisco
    Menu Price $9.50
    Food Cost 38.00%
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    Plate Staff

  • Greek Fisherman’s Stew With Tomato and Saffron

    July 20, 2011
    Erik Cosselmon
    Kokkari, San Francisco
    Menu Price $28.00
    Food Cost 29.00%
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    Plate Staff

  • Kokkari Tomato Sauce

    July 20, 2011
    Erik Cosselmon
    Kokkari, San Francisco
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Grilled Whole Fish With Ladolemono

    July 20, 2011
    Erik Cosselmon
    Kokkari, San Francisco
    Menu Price N/A
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  • Ladolemono

    July 20, 2011
    Erik Cosselmon
    Kokkari, San Francisco
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Grilled Calamari with Feta, Fennel, and Orange Salad

    July 13, 2011
    Erik Cosselmon
    Kokkari, San Francisco
    Menu Price $9.50
    Food Cost 21.00%
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    Average: 5 (1 vote)
    Plate Staff

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