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for Dean Small

  • Dean Small

    January 30, 2008
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  • Grilled Barbecued Pulled Pork Quesadilla

    June 2, 2004
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price $8.75
    Food Cost 25.00%
    Rate this recipe
    Average: 5 (1 vote)
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  • Chipotle Sour Cream

    June 2, 2004
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price N/A
    Food Cost N/A
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    Average: 5 (1 vote)
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  • Fire-Roasted Corn Pico De Gallo

    June 2, 2004
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price N/A
    Food Cost N/A
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    Average: 5 (1 vote)
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  • Char-Grilled Pulled Pork Hamburger

    June 2, 2004
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price $8.95
    Food Cost 26.00%
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    Average: 5 (1 vote)
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  • Chili-Spiked Coleslaw

    June 2, 2004
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price N/A
    Food Cost N/A
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    Average: 1 (2 votes)
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  • Marinated Pork Chops Crusted With Garam Masala, Char-Broiled and Served With Fragrant Basmati Rice, Mango Chutney and a Caramelized Sweet Citrus Glaze

    October 4, 2003
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price $14.45
    Food Cost 31.00%
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    No votes yet
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  • Mango Chutney

    October 4, 2003
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price N/A
    Food Cost N/A
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  • Sweet-and-Sour Citrus Ginger Glaze

    October 4, 2003
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Sweet-and-Sour Grilled Pork Tenderloin With Fried Vegetable Jasmine Rice Cakes

    October 4, 2003
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price $14.45
    Food Cost 32.00%
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    No votes yet
    Plate Staff

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