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for David Lentz

  • David Lentz

    February 5, 2008
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  • Aïoli

    March 5, 2003
    David Lentz
    Opaline, Los Angeles
    Menu Price N/A
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    Average: 3 (1 vote)
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  • Garlic Confit

    March 5, 2003
    David Lentz
    Opaline, Los Angeles
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  • Roasted Shallots

    March 5, 2003
    David Lentz
    Opaline, Los Angeles
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  • Patty Melt With Gruyère and Roasted Shallots

    March 5, 2003
    David Lentz
    Opaline, Los Angeles
    Menu Price $12.00
    Food Cost 26.00%
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