Show 71 - 80 of 452 Results
for David Daniot

  • Burnt Honey Buttercream

    May 19, 2015
    David Guas
    Bayou Bakery, Arlington
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Apple Butter

    July 22, 2015
    David Codney
    Menu Price N/A
    Food Cost 2.00%
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    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Pasta Al Sangue with Chanterelles and Ragù

    September 9, 2015
    David Uygur
    Lucia, Dallas
    Menu Price $23.00
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Pasta Al Sangue

    September 9, 2015
    David Uygur
    Lucia, Dallas
    Menu Price N/A
    Food Cost N/A
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    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Bintje Potato Fondue, Peas, Morels, Baby Kale, Fines Herbes

    September 9, 2015
    David Barzelay
    Lazy Bear, San Francisco
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Creamed Morels

    September 9, 2015
    David Barzelay
    Lazy Bear, San Francisco
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Bintje Potato and Aged Cheddar Fondue

    September 9, 2015
    David Barzelay
    Lazy Bear, San Francisco
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Fines Herbes Powder

    September 9, 2015
    David Barzelay
    Lazy Bear, San Francisco
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Chicken Liver Langaroli With Artichokes, Sage and Red Wattle Speck

    September 9, 2015
    David Uygur
    Lucia, Dallas
    Menu Price $22.00
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Monkfish with sunchokes

    January 15, 2016
    David Levi
    Vinland, Portland
    Menu Price $22.00
    Food Cost N/A
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