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for Chris Ward

  • Chris Ward

    February 6, 2008
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    Plate Staff

  • Star Anise and Honey Marinated St. Louis Style Ribs With Carrot-Daikon Salad

    October 6, 2002
    Chris Ward
    Citizen, Dallas
    Menu Price $11.00
    Food Cost 28.00%
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    Plate Staff

  • Carrot-Daikon Salad

    October 6, 2002
    Chris Ward
    Citizen, Dallas
    Menu Price N/A
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    Plate Staff
  • Photo: Kevin Miyazaki

    Chefs to Watch 2014: Justin Carlisle, Ardent, Milwaukee, Wis.

    September 14, 2014
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    Liz Grossman
    Liz Grossman
  • Photo: Nicole Manion

    Bartenders Harness Flames to Add Complexity to Their Cocktails

    August 22, 2017
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    Amy Cavanaugh
    Amy Cavanaugh

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