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for Charlie Palmer

  • Charlie Palmer

    January 28, 2008
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    Plate Staff

  • Warm Maine Lobster Salad With Mustard Vinaigrette and a Crisp Potato-Shallot Cake

    March 2, 2004
    Charlie Palmer
    Charlie Palmer Group, New York
    Menu Price $36.00
    Food Cost 36.00%
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    Average: 4.5 (2 votes)
    Plate Staff

  • Celery Root Purée

    March 2, 2004
    Charlie Palmer
    Charlie Palmer Group, New York
    Menu Price N/A
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    Average: 5 (1 vote)
    Plate Staff

  • American Wagyu Rib-Eye Steak With Truffled Soft Poached Egg

    January 13, 2007
    Bryan Voltaggio
    Charlie Palmer Steak, Washington
    Menu Price $69.00
    Food Cost 35.00%
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    Average: 2 (1 vote)
    Plate Staff

  • Red Wine Sauce

    January 13, 2007
    Bryan Voltaggio
    Charlie Palmer Steak, Washington
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Fontina Quiche With Black Truffle and Bacon Crust With Fennel and Mâche Salad

    March 28, 2006
    Charlie Palmer
    Charlie Palmer Steak, Washington
    Menu Price $15.00
    Food Cost 24.00%
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    No votes yet
    Plate Staff

  • What It's Like: To Be Crowned Princ of Porc

    June 18, 2014
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    Dustin Valette
  • Photo: Chris Hardy

    Family, Local Farms and Heart Come Together at Sonoma’s Valette

    May 23, 2017
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    Laura Levy Shatkin
  • Photo: Angie Mosier

    Kevin Gillespie Explains How Gunshow’s Service Model Attracts and Retains Cooks

    September 6, 2017
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    Chandra Ram

  • Chefs on the Move: Western News

    August 21, 2024
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    Matt Kirouac

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