Show 131 - 140 of 256 Results
for Brian Walker

  • Crispy Truffled Lobster Tempura With Mango Relish, Frisée and Orange-Miso Dipping Sauce

    July 30, 2005
    Brian Diumenti
    The Steakhouse at Camelot at Excalibur , Las Vegas
    Menu Price $17.00
    Food Cost 35.00%
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

  • Orange-Miso Dressing

    July 30, 2005
    Brian Diumenti
    The Steakhouse at Camelot at Excalibur , Las Vegas
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Seared Atlantic Cod With Oyster Mushrooms and Lobster Oil

    July 30, 2005
    Brian Reyelt
    Franklin Café, Boston
    Menu Price $18.00
    Food Cost 30.00%
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    No votes yet
    Plate Staff

  • Bacon Popcorn

    November 12, 2008
    Brian McBride
    Blue Duck Tavern, Washington
    Menu Price $8.00
    Food Cost 8.00%
    Rate this recipe
    Average: 4.7 (1 vote)
    Plate Staff

  • Cipollini Onion Marinated in Kobe Carpaccio

    November 26, 2008
    Brian Massie
    The Light Group, Las Vegas
    Menu Price $14.00
    Food Cost 25.00%
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    No votes yet
    Plate Staff

  • Truffle Vinaigrette

    November 26, 2008
    Brian Massie
    The Light Group, Las Vegas
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Pickled Cipollini Onion

    November 26, 2008
    Brian Massie
    The Light Group, Las Vegas
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Croutons

    November 26, 2008
    Brian Massie
    The Light Group, Las Vegas
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Reuben Sandwich

    March 11, 2009
    Brian Bistrong
    Braeburn, New York
    Menu Price $11.00
    Food Cost 23.00%
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    No votes yet
    Plate Staff

  • Cuban Reuben

    March 11, 2009
    Brian Bistrong
    Braeburn, New York
    Menu Price $12.00
    Food Cost 23.00%
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    No votes yet
    Plate Staff

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