Show 81 - 90 of 315 Results
for Andrew Dicataldo
  • Andrew Thomas Lee

    Kale French Toast

    March 6, 2024
    Steven Satterfield
    Miller Union, Atlanta
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    Katie Wilson

  • Foie Butter

    March 27, 2024
    Andrew Quinn
    The Noortwyck, New York
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    Katie Wilson

  • Duck Furikake

    March 27, 2024
    Andrew Quinn
    The Noortwyck, New York
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    Katie Wilson

  • Char Siu Sauce

    March 27, 2024
    Andrew Quinn
    The Noortwyck, New York
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    Katie Wilson

  • Roasted Duck Filling

    March 27, 2024
    Andrew Quinn
    The Noortwyck, New York
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    Katie Wilson

  • Duck Bun

    March 27, 2024
    Andrew Quinn
    The Noortwyck, New York
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    Katie Wilson
  • Ileene Cho

    Char Siu Duck Bun with Furikake and Foie Butter

    March 27, 2024
    Andrew Quinn
    The Noortwyck, New York
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    Average: 3 (2 votes)
    Katie Wilson

  • Spanish Barbecued Duck Breast With a Crisp Duck Confit and Warm Potato-Root Vegetable Salad

    June 2, 2004
    Andrew Sutton
    Napa Rose, Anaheim
    Menu Price $26.00
    Food Cost 21.00%
    Rate this recipe
    Average: 4 (1 vote)
    Plate Staff

  • Spanish BBQ Spice Rub

    June 2, 2004
    Andrew Sutton
    Napa Rose, Anaheim
    Menu Price N/A
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    Average: 2 (1 vote)
    Plate Staff

  • Warm Potato-Root Vegetable Salad

    June 2, 2004
    Andrew Sutton
    Napa Rose, Anaheim
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

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