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  • Dirty Steak

    May 15, 2012
    Johanne Killeen
    Al Forno, Providence
    Menu Price $42.95
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Blood Orange and Ginger Graham Cracker, Rosemary Marshmallow and Milk Chocolate S’mores

    May 15, 2012
    Christine Cikowski
    Sunday Dinner, Chicago
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Rosemary Marshmallows

    May 15, 2012
    Christine Cikowski
    Sunday Dinner, Chicago
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Blood Orange Syrup

    May 15, 2012
    Christine Cikowski
    Sunday Dinner, Chicago
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Chow Chow

    May 15, 2012
    Stephen Stryjewski
    Cochon, New Orleans
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Wood-Oven Roasted Oysters With Roasted Onion, Lemon and Smoked Chile Beurre Blanc

    May 17, 2012
    Greg Galardy
    Brick & Fire Bistro, Eureka
    Menu Price $6.00
    Food Cost 25.00%
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    No votes yet
    Plate Staff

  • Escarole and Beans

    September 29, 2005
    Armando Vasquez
    La Scarola, Chicago
    Menu Price $6.00
    Food Cost 25.00%
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    No votes yet
    Plate Staff

  • Basque-Style Lamb and Rice Stuffed Peppers

    November 29, 2005
    Susan Goss
    West Town Tavern, Chicago
    Menu Price $5.75
    Food Cost 21.00%
    Rate this recipe
    Average: 4 (2 votes)
    Plate Staff

  • Farmstead Cheddar Macaroni and Cheese

    July 30, 2005
    John Caputo
    Bin 36, Chicago
    Menu Price $10.00
    Food Cost 22.00%
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    No votes yet
    Plate Staff

  • Cara Cara Orange and Bibb Salad With Mustard Vinaigrette and Manchego Cheese

    July 30, 2005
    Michael Romano
    Union Square Café, New York
    Menu Price $10.75
    Food Cost 23.00%
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    No votes yet
    Plate Staff

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