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  • Indonesian Chicken or Beef Satays With Peanut Sauce and Spicy Chinese White Radish and Carrot Pickles

    March 21, 2008
    Matt McMillin
    Big Bowl, Chicago
    Menu Price $4.75
    Food Cost 27.00%
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    No votes yet
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  • Tamarind Paste

    March 21, 2008
    Matt McMillin
    Big Bowl, Chicago
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Peanut Dipping Sauce

    March 21, 2008
    Matt McMillin
    Big Bowl, Chicago
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Filet Mignon and Twice-Baked Potato With Gruyère and Caramelized Onions

    September 19, 2008
    Sarah Stegner
    Prairie Grass Café, Northbrook
    Menu Price N/A
    Food Cost N/A
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  • Fish Taco Torta

    July 10, 2012
    Steven Brown
    Tilia, Minneapolis
    Menu Price $10.00
    Food Cost 23.00%
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  • Pico De Gallo

    July 10, 2012
    Steven Brown
    Tilia, Minneapolis
    Menu Price N/A
    Food Cost N/A
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  • Bananas on Crispy Rice With Ham, Caviar and Wild Mushrooms

    July 10, 2012
    Matt Bencivenga
    Wolfgang Puck Catering, Los Angeles
    Menu Price $19.80
    Food Cost N/A
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  • Sicilian Couscous

    March 10, 2013
    Michael White
    Altamarea Group, New York City
    Menu Price N/A
    Food Cost N/A
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  • Spaghetti With Crab and Sea Urchin

    March 10, 2013
    Michael White
    Altamarea Group, New York
    Menu Price $31.00
    Food Cost 26.00%
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    Plate Staff

  • Trapanese Pesto

    November 21, 2011
    Jared Van Camp
    Nellcôte, Chicago
    Menu Price N/A
    Food Cost N/A
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    Average: 4 (1 vote)
    Plate Staff

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