Show 261 - 270 of 789 Results
for Chef/partner

  • New Potatoes

    January 30, 2015
    Markus Glocker
    Bâtard, New York
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    No votes yet
    Plate Staff

  • Blood Sausage for Beginners

    January 30, 2015
    Jamie Bissonnette
    Coppa, Boston
    Menu Price $13.00
    Food Cost 21.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Blood Sausage for Intermediate Cooks (Butifarra Negra)

    January 30, 2015
    Jamie Bissonnette
    Coppa, Boston
    Menu Price $13.00
    Food Cost 25.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Seafood Sausage

    January 30, 2015
    David Waltuck
    Élan, New York
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    No votes yet
    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Filipino-Inspired Longanisa With Garlic-Fried Rice

    January 20, 2015
    Thomas Rice
    Tête Charcuterie, Chicago
    Menu Price $16.00
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Boudin Noir

    January 20, 2015
    Jamie Bissonnette
    Coppa, Boston
    Menu Price $16.00
    Food Cost 25.00%
    Rate this recipe
    No votes yet
    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Som Tam

    January 20, 2015
    Michael Gulotta
    Mopho, New Orleans
    Menu Price $9.00
    Food Cost 29.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Pancetta-Braised Collards

    January 17, 2014
    Cathy Whims
    Nostrana, Portland
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    No votes yet
    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Country-Style Greens and Pork Soup

    January 25, 2014
    Cathy Whims
    Nostrana, Portland
    Menu Price $9.00
    Food Cost N/A
    Rate this recipe
    No votes yet
    Plate Staff

  • Market-Inspired Quiche

    March 9, 2014
    William Werner
    Craftsman and Wolves, San Francisco
    Menu Price $6.00
    Food Cost 25.00%
    Rate this recipe
    No votes yet
    Plate Staff

Recent Blogs