Recipes
Weekly

  • Salt-Crusted Trout

    Brandon Jew
    Mister Jiu's, San Francisco, Calif.,
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  • Cacio e Pepe Vesper

    Matteo Zed
    The Court, Rome, Italy,
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  • Hake with Pickled Ramps, English Peas, Ginger, and Seafood Soy

    Jakub Baster
    Yingtao, New York, NY,
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  • Sweet Tea-Brined Fried Chicken

    Vishwesh Bhatt
    Snackbar, Oxford, Miss.,
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    Average: 5 (1 vote)

  • Crab and Salt Cod Croquettes with Espelette Honey

    Nate Hobart
    Morcilla, Pittsburgh, Pa.,
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