Recipes
Weekly

    • Coconut Tres Leches, Meringue, Gooey Coconut

      Jennifer Jones Enyart
      Dos Urban Cantina, Chicago, Ill.,
      Menu Price:
      $7
      Rate this recipe:
      No votes yet

    • Lemon Coconut Cake

      Earlest Bell
      Gaylord Palms Resort & Convention Center, Kissimmee, Fla., USA
      Menu Price:
      $5
      Food Cost:
      15%
      Rate this recipe:
      No votes yet

    • Lemongrass Coconut Panna Cotta

      King Phojanakong
      Kuma Inn, New York, N.Y., USA
      Menu Price:
      $8
      Food Cost:
      21%
      Rate this recipe:
      No votes yet

    • Coconut Tart

      Hugo Ortega
      Hugo's, Houston, Texas, USA
      Menu Price:
      $7
      Food Cost:
      12%
      Rate this recipe:
      Average: 4 (1 vote)

    • Haupia Sorbet with Pineapple

      Michelle Karr-Ueoka
      MW Restaurant, Honolulu, Hawaii, USA
      Menu Price:
      $10
      Food Cost:
      20%
      Rate this recipe:
      No votes yet

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