Recipes
Crêpes
Matt Gennuso
Chef/Owner
Chez Pascal
Providence
R.I.
This recipe is part of: Savory Chestnut Crêpe With Duck Confit and Potato "Aligot," Frisée and Figs. Click to see main recipes for more information.
This recipe is part of: Savory Chestnut Crêpe With Duck Confit and Potato "Aligot," Frisée and Figs. Click to see main recipes for more information.
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