Recipes

The Dough Issue

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  • Rey Lopez

    Mentaiko and Corn Pizza

    Katsuya Fukushima
    Tonari
    Washington
    D.C.
    Rate this recipe:
    Average: 3 (2 votes)
  • Olivieri 1882

    Panettone Classico

    Nicola Olivieri
    Olivieri 1882
    Veneto
    Italy
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  • Daniel Muller

    The Original Crumble-Bun

    Angela Garbacz
    Goldenrod Pastries
    Lincoln
    Neb.
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  • Neal Santos

    Flaky Tomato-Spinach-Feta Rolls

    Monica Glass
    Verveine
    Cambridge
    Mass.
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  • Caroline Hatchett

    Raviolo al Uovo

    Vincent Cortese
    Bar56
    New York
    N.Y.
    Rate this recipe:
    Average: 1.7 (3 votes)

  • Vita Nuova Sauce

    Ariana Colasante
    Pa’ Comer
    Hialeah
    Fla.
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  • Classic Vanilla Glaze

    Angela Garbacz
    Goldenrod Pastries
    Lincoln
    Neb.
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  • Crumble Topping

    Angela Garbacz
    Goldenrod Pastries
    Lincoln
    Neb.
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  • First Dough

    Nicola Olivieri
    Olivieri 1882
    Veneto
    Italy
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  • Goldenrod’s Favorite Egg-free Bun Dough

    Angela Garbacz
    Goldenrod Pastries
    Lincoln
    Neb.
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  • Tomato-Spinach-Feta Filling

    Monica Glass
    Verveine
    Cambridge
    Mass.
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