One Vine Sip
July 30, 2010
One Vine Sip
Given the current popularity of the tomato, it’s funny that Europeans once suspected the New World import might be poisonous. Once acquitted, the pomme d’amour has come a long way, landing on plates around the world—and in glasses as a featured cocktail ingredient. Belly up to the bar and pick your poison; sweet or savory?
For Mixologist Nicolas O’Connor at...