Inside the Foie Gras Wars

Chefs and diners are rejoicing at the news of the end of California’s ban on foie gras. But the turn of events has ignited a long-worn debate: Is foie gras cruel or couture? Should we be force-feeding ducks to appease the stomachs of high-end diners? Or are there better areas to be placing our energies when it comes to animal cruelty? Here’s all you need to know about the debate about foie gras.

What’s the...