Chefs and Restaurants

Chefs on the Move: Southern News

In Birmingham, Rob and Emily McDaniel (Helen) introduce Bayonet, a new seafood restaurant and raw bar downtown. Jacob M. Stull opened a fine dining French venture, Rêve

In New Orleans, Brian Burns and Reno De Ranieri introduced Brutto Americano at the Barnett Hotel

In Louisville, Bourbon & Burgers opens in St. Matthews this month. 

 

In Memphis, Half Shell...