Chefs and Restaurants
Chefs on the Move: Midwest News
February 12, 2025
In St. Louis, Rick Lewis (Grace Meat + Three) plans a casual new concept, Grace Chicken + Fish, for Crestwood this year. Peacemaker Lobster & Crab landed at St. Louis Lambert International Airport. La Pizza expanded to St. Charles. Dado’s Cafe closed in St. Louis Hills, and Taqueria Morita shuttered in the Central West End.
In Chicago, the owners of Perilla Korean American Fare added a sushi...