Chefs and Restaurants

Chefs on the Move: Midwest News

In Chicago, Thomas Carlin (Galit) and Rachel Canfora-Carlin bring wood-fired Burl to Evanston this year. Lettuce Entertain You Restaurants and Kevin Beary introduced Gus’ Sip & Dip, a cocktail-centric homage to bygone Gus’ Good Food, in River North. Junior Borges (Meridian) and Nicholas Yanes open Nic & Junior’s, a globally inspired concept with Italian and Brazilian influences, in River North in March. Ivan Valdez...