Chefs and Restaurants

Tell a New Story with Your Shrimp Cocktail

My favorite shrimp cocktail is at a Milwaukee restaurant called 5 O’Clock Steakhouse. It’s as classic as can be, but the shrimp are fat and ice cold, and the sauce is the perfect mix of tangy and sweet. There’s nothing particularly different about it, but I only eat it with my family (we say we’re going to share them but each end up getting our own), which might also be...