Chefs and Restaurants
Miss Our Webinar on Open Book Management? Watch It Here.
March 13, 2024
"How do I get my staff to meet goals if they have no data to start from?” asked Kwini Reed, co-owner of L.A.’s Root of All Food, in our virtual event about open book management. “Open book management offers full visibility to steer your ship.” Senior Editor Caroline Hatchett covered in our...