The Best Filipino Food Memories from Two Childhood Friends Turned Chefs to Watch

Growing up together in the Philippines, what dish did you love eating at each other’s houses?

Jay: Whenever I stepped into Ray’s home, I would crave the exquisite taste of lengua. Ray’s mom crafted this masterpiece—slow-braised ox tongue in a creamy mushroom sauce—and the flavors were unparalleled, leaving an indelible mark on my taste buds.

Ray:...