BelGioioso Cheese Awarded Nine Medals at American Cheese Society Contest

(Green Bay, Wis.) – Wisconsin based BelGioioso Cheese won nine prestigious medals at the American Cheese Society’s 2023 Judging & Competition ceremony on July 19th, held during the 40^th annual conference in Des Moines, Iowa.  The contest was competitive with 1,453 entries from 195 different cheesemakers, the largest event of its kind for American-made cheeses. BelGioioso Cheesemakers took home top honors with first place gold medals for their Black Truffle Burrata, Stracciatella Burrata Filling, Crescenza-Stracchino™, Crema di Mascarpone and American...