These Food Business Incubators are Nurturing a More Equitable Food World

When Lamees Dahbour’s children asked her for money to buy a gift card to thank their teachers for offering extra help with their classwork, the single mother was stuck. Isolated from her family after leaving her abusive husband and struggling to get by in the Bay Area, she couldn’t afford a gift card. Instead, she cooked a special lunch for her children’s teachers, based on the food she ate while growing up...